Ground Corn, Processed Grain By-Products, Soybean
Meal, Calcium Carbonate, Monocalcium Phosphate,
Dicalcium Phosphate, Mineral Oil, Salt, Roughage
Products, Vitamin A Acetate, Vitamin D3 Supplement,
Vitamin E Supplement, Menadione Sodium Bisulfite
Complex (source of Vitamin K Activity), Riboflavin
Supplement, Niacin Supplement, Calcium Pantothenate,
Vitamin B12 Supplement, Folic Acid, Biotin, Pyridoxine
Hydrochloride, Thiamine Mononitrate, Choline Chloride,
DL-Methionine, L-Lysine, Reed- Sedge Peat, Salt of Butyric
Acid, Dried Bacillus Subtilis Fermentation Product, Dried
Trichoderma Longibrachiatum Fermentation Product,
Dried Bacillus Amyloliquefaciens Fermentation Product,
Dried Aspergillus Oryzae Fermentation Extract (Phytase),
Hydrolyzed Yeast, Calcium Iodate, Copper Sulfate,
Ferrous Sulfate, Manganese Sulfate, Zinc Sulfate, Copper
Amino Acid Complex, Manganese Amino Acid Complex,
Zinc Amino Acid Complex, Selenium Yeast
A complete diet for growing replacement chickens (pullets);
for growing, showing and maintaining pet ducks,
geese and game birds.
GUARANTEED ANALYSIS
Crude Protein, min .......................................................... 15.0%
Lysine, min ............................................................................ 0.7%
Methionine, min ................................................................. 0.3%
Crude Fat, min ..................................................................... 3.0%
Crude Fiber, max ................................................................ 5.0%
Calcium (Ca), min ............................................................... 0.7%
Calcium (Ca), max .............................................................. 1.2%
Phosphorus (P), min .......................................................... 0.7%
Salt (NaCl), min ................................................................. 0.25%
Salt (NaCl), max ................................................................ 0.75%
Vitamin A, min ......................................................... 4,275 IU/lb
Vitamin E, min ............................................................... 21 IU/lb
